The paper studied the influence of dietary Bacillus subtilis Natto on milk production and milk quality in lactating cows.
文章旨在研究納豆芽孢桿菌(Bacillus subtilis Natto)對泌乳期奶牛生產(chǎn)性能、牛奶品質(zhì)與機(jī)體免疫的影響。
Study on Theories and Experiments of Milk Quality Ultrasonic Measurement;
牛奶質(zhì)量超聲檢測基礎(chǔ)理論及實驗研究
Temperature has a great effect on the high-accuracy measurement of ultrasonic characteristic parameters,ultrasonic velocity and attenuation coefficient in detecting the milk quality with ultrasonic detecting technology.
用超聲波檢測技術(shù)對牛奶質(zhì)量檢測時,溫度對牛奶超聲特性參量——聲速和衰減系數(shù)的高精度測量有著較大影響。
Effect of Daidzein Supplementation in Diet on Milk Yield and Quality in Holstein Lactating Cows
大豆黃酮對產(chǎn)奶量和牛奶品質(zhì)的影響
Study on Production Efficiency and Milk Quality in the Main Dairy Areas;
我國奶業(yè)主產(chǎn)區(qū)奶牛生產(chǎn)效益與牛奶品質(zhì)的調(diào)研分析
Effects of Ultrasound-heating Combinatorial Treatment on Milk Quality
熱-超聲聯(lián)合作用對牛奶品質(zhì)的影響
Effects of Linseed and Cottonseed on Milk Quality in Lactating Dairy Cows;
奶牛日糧中添加整粒胡麻籽與棉籽對牛奶品質(zhì)的影響
Association Study of NOD2 Gene Polymorphism with Mastitis and Milk Quality Traits of Dairy Cow
NOD2基因多態(tài)性及其與奶牛乳腺炎、牛奶品質(zhì)性狀的關(guān)聯(lián)性研究
Effect of sweet potato residues on milk yield and quality of dairy cattle
紅薯渣對奶牛產(chǎn)奶量和奶品質(zhì)的影響
The Effect of Supplementation of Different Fat on Milk Yield and Quality of Cows;
添加不同油脂對奶牛產(chǎn)奶量及奶品質(zhì)的影響
Study on Relationship between Milk Yield and Milk Quality of Chinese Holstein Dairy Cow
中國荷斯坦奶牛產(chǎn)奶量與乳品質(zhì)互作關(guān)系探討
Small peptides products of feed protein source's influence on milk yield and milk quality
蛋白飼料源小肽對奶牛產(chǎn)奶量和乳品質(zhì)的影響
Effects of Soybean Protein on the Quality of Milk and Milk Beverage
大豆蛋白對牛奶及乳飲料品質(zhì)的影響
Dietary Factors on Dairy Cow Milk Production and Quality
奶牛日糧因素對乳產(chǎn)量及品質(zhì)的影響
The Study on Comprehensive Evaluation of Cow Forage Fiber Qualities
奶牛粗飼料纖維品質(zhì)的綜合評定研究
Effect of enzyme on quality and properties of Mozzarella cheese derived from buffalo milk
酶制劑對Mozzarella水牛奶酪品質(zhì)影響
Study on quality guidelines of raw LU Dong-feng and LIU Tai-yu
奶牛場與奶牛小區(qū)原料牛奶質(zhì)量指標(biāo)的研究
Effects of Germanium～(-132) on Milk Production and Composition in Holstein Dairy Cows;
鍺～(-132)對奶牛泌乳量及乳汁品質(zhì)影響的研究
The Cryoprotective Effects of Three Cryoprotectants on Bovine Spermatozoa Quality Following Freezing-Thawing
三種冷凍保護(hù)劑對奶牛冷凍精液品質(zhì)的影響
Like most dairy products, such as milk and cheese, yogurt contains a lot of calcium.
像大部分的乳制品，如牛奶和奶酪一樣，優(yōu)酪乳含有許多鈣質(zhì)。
Effects of Different β-Carotene Level on Milk Yield and Milk Quality of Dairy Cows;
不同β-胡蘿卜素水平對奶牛產(chǎn)奶量及乳品質(zhì)的影響